This is one of my recipes featured in this months Taste of Home magazine. It's quick and easy.

Orange Glazed Cocktail Sausages

1 package Lit'l Smokies (50 links)
1 cup brown sugar
1 tablespoon flour
2 tablespoons mustard
1 tablespoon cider vinegar
1/4 cup orange juice concentrate (undiluted)

Combine ingredients and heat until warm in microwave.